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As the food industry evolves, packaging remains a critical component influencing both consumer satisfaction and sustainability efforts. The onset of 2025 brings transformative shifts in food packaging trends aimed at addressing environmental concerns, enhancing technological integration, and meeting consumer demands for transparency and convenience.

This article delves into five major trends shaping the food packaging industry in 2025, highlighting the movement towards sustainable solutions, the rise of smart packaging technologies, the emphasis on health-conscious packaging, the adoption of flexible packaging, and the push for e-commerce-friendly designs.

These trends reflect the ongoing transformation in the food industry, driven by advancements in technology, regulatory pressures, and changing consumer preferences around 62% of consumers now prioritize eco-friendly packaging options, up from 52% in 2023.

Understanding and leveraging these packaging trends is crucial for food brands to remain competitive and align with future market expectations.

food packing

Sustainable Packaging Revolution

In recent years, the packaging industry has been undergoing a seismic shift, driven by an increasing awareness of environmental sustainability and the urgent need to reduce waste. This chapter delves into the heart of this transformation, exploring the burgeoning market for sustainable packaging solutions. With industries and consumers alike demanding greener alternatives, the push towards innovation in eco-friendly materials and technologies is more pronounced than ever.

This chapter underscores the rapid growth and innovation within the sustainable packaging sector, highlighting key market trends including the rise in reusable, airless, and produce packaging solutions. The emphasis is on how these advancements are aligning with global sustainability goals.

The sustainable packaging market is experiencing substantial growth, and the trends set to shape this revolution include reusable packaging solutions that promote circular economy principles, airless packaging innovations that ensure product longevity and preservation, and produce packaging that preserves freshness while reducing environmental impact. The market for reusable packaging is projected to expand significantly, driven by regulatory pressures and consumer preferences for sustainability. Airless packaging technologies are advancing with the promise of enhanced consumer appeal and market demand. Similarly, produce packaging is evolving with smart and customizable solutions to meet the needs of modern consumers who value organic and sustainable products.

Adopting sustainable packaging is not only environmentally responsible but also key to meeting consumer and regulatory demands in 2025.

food packing

Embracing Smart Packaging and Technology

In an era where technology is reshaping industries at an unprecedented pace, smart packaging stands at the forefront of innovation. It represents a pivotal shift in how products are packaged and interacted with across various sectors.

Smart packaging is poised to revolutionize the market by enhancing supply chain visibility and operational efficiency. IoT-enabled technologies like smart containers are leading the way, providing real-time data on location, temperature, and humidity to ensure product integrity.

Effervescent packaging and active packaging markets are set to experience notable growth. This expansion is driven by the demand for extended shelf life and enhanced product safety, with advancements projected at a CAGR of around 5.25% and 7.8% respectively from 2025 to 2034. The integration of smart packaging solutions is becoming essential in aligning with consumer and regulatory demands by 2025. Technologies such as QR codes enhance user experiences, offering new ways for consumers to interact with products and brands.

Smart packaging is pivotal in transforming user experience and operational efficiency through technology integration.

Technology Market Size (2024) Projected Growth (2034)
Effervescent Packaging $8.2 Billion $13 Billion
Smart Containers $3.2 Billion $8.5 Billion
Active Packaging 7.8% CAGR

Smart packaging solutions represent the convergence of sustainable practices and technological innovation, offering significant benefits for both producers and consumers by enhancing efficiency, safety, and engagement.

food packing

Health-Conscious and Transparent Packaging

As we delve into the evolution of packaging, the focus shifts from technological sophistication to addressing consumer demands for health-conscious and eco-friendly options. The era of transparent packaging emerges as a response to the growing consumer quest for transparency and health awareness, championing trust and accountability from producers. By embracing these qualities, brands are setting a new precedent in packaging.

Transparent packaging is reshaping consumer perceptions and closing the gap between brands and customers. A commitment to clarity in packaging not only aids in winning consumer trust but also aligns with the health-conscious trends that govern today’s marketplace.

Transparent packaging has surged as a powerful tool for manufacturers to demonstrate value and ensure loyalty amidst health-conscious consumers. Its application spans across the food and beverage industry, cosmetics, and beyond. Transparency mandates the inclusion of clear labeling that presents verifiable information about the product, from ingredient lists to sourcing details. This transparent approach caters to legislation compliance while fostering brand integrity. As market dynamics evolve, this packaging style is poised to expand, fueled by consumer demands for honesty and quality assurance.

Transparent packaging is central to building consumer trust and catering to an increasingly health-aware market.

Metric Value
Consumer Preference Rate for Transparency 80% in 2024
Projected Market Growth $12 Billion by 2030
Impact on Brand Trust Factor 25% Increase
Emerging Market Trends Focus on eco-friendly and sustainable materials

Transparent packaging is reshaping consumer perceptions and closing the gap between brands and customers. A commitment to clarity in packaging not only aids in winning consumer trust but also aligns with the health-conscious trends that govern today’s marketplace.

food packing

The Rise of Flexible Packaging

As technology continues to redefine industries, we see a transition in packaging from technological marvels to meeting consumer demands for sustainable and convenient solutions. The growing emphasis on eco-friendly options is driving the evolution of flexible packaging. This chapter explores how flexible packaging is becoming an essential component in addressing these consumer demands.

Flexible packaging is increasingly being recognized for its role in sustainability and offering convenience. Its lightweight nature, reduced material usage, and the ability to extend the shelf life of products are just a few benefits that make it an attractive choice for many brands.

Flexible packaging spans across various sectors from food and beverages to pharmaceuticals, cosmetics, and beyond. The diverse applications of this packaging style cater to both producer needs and consumer expectations. Technologies embedded in flexible packaging, such as resealable features and QR codes, enhance user experiences, providing both functional and interactive benefits. As a result, consumer interaction with products becomes more engaging and informative. Flexible packaging is a technically versatile packaging system. Its adaptability and efficiency can be enhanced with the integration of advanced technologies within the containers. This approach aligns well with market trends focusing on eco-friendly materials and practices.

Flexible packaging is key to achieving sustainability and convenience amidst modern consumer demands.

Metric Value
Global Market Size $210 Billion by 2025
Sustainability Impact 30% Reduction in Material Usage
Consumer Preference For Flexible Packaging 68% in 2024
Projected Growth Rate 6.5% CAGR from 2024-2034

The rise in flexible packaging emphasizes the need for sustainable practices while meeting diverse consumer requirements. By implementing cutting-edge technologies, companies tap into a future where packaging not only preserves and presents but also engages and interacts with the consumer. This chapter aims to expand on how this packaging paradigm is creating opportunities and addressing modern challenges in the packaging industry.

food packing

Conclusion

In 2025, food packaging trends emphasize sustainability, innovation, and user-friendliness. By integrating technology and eco-friendly materials, packaging solutions not only minimize environmental impact but also enhance user experience and product safety. These advancements empower brands to solidify consumer trust while contributing to global environmental efforts.

Smart packaging, utilizing IoT devices, improves food safety by ensuring optimal conditions during transit and storage. Similarly, resealable and flexible packages offer practicality, reducing waste and maintaining freshness. In doing so, they foster consumer engagement and repeat patronage. As e-commerce continues to grow, packaging paradigms adapt, prioritizing efficiency and durability. Transparent packaging further instills confidence by allowing consumers to verify contents easily, thus enhancing informed decision-making.

FAQ

Q: How do smart packaging technologies improve food safety?

A: Smart packaging with IoT sensors monitors temperature, humidity, and freshness in real-time, ensuring food quality throughout the supply chain.

Q: What materials are leading the sustainable packaging revolution?

A: Biodegradable materials, plant-based polymers, and recycled content are driving sustainable food packaging innovation in 2025.

Q: Are flexible packaging solutions cost-effective for businesses?

A: Flexible packaging reduces material usage by 70% compared to rigid containers, lowering transportation and storage costs significantly.

Q: What role does transparent packaging play in consumer trust?

A: Clear labeling and visible product content help consumers make informed decisions about ingredients and nutritional value.

Q: How is e-commerce changing food packaging design?

A: E-commerce packaging prioritizes durability, temperature control, and minimal material usage for efficient shipping and handling.

Q: What benefits do resealable packages offer consumers?

A: Resealable packaging extends product freshness, reduces food waste, and provides convenience for portion control.

External Links Recommendation

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The Ultimate Guide to Food Packaging Machine https://www.spackmachine.com/the-ultimate-guide-to-food-packaging-machine/ https://www.spackmachine.com/the-ultimate-guide-to-food-packaging-machine/#respond Tue, 02 Apr 2024 04:41:25 +0000 https://www.spackmachine.com/?p=11338574 The post The Ultimate Guide to Food Packaging Machine appeared first on Pouch Packing Machine Manufacturing and Customization - Spackmachine.

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Bagged food packaging machinery is primarily divided into two categories. The first is the form-fill-seal (FFS) machines that utilize roll stock materials (such as polyethylene film, composite plastic film, etc.) to form bags, fill them with quantified powdered, granular, or liquid materials, and then optionally perform degassing (including re-inflation) operations before sealing and cutting. The second category includes premade pouch sealing equipment, which only completes the filling, degassing (can be re-inflated), and sealing or solely the sealing process for bagged food.

Heat Sealing Methods for Plastic Films

Both FFS machines and premade pouch sealing machines require heat sealing mechanisms to thermally seal the packaging materials. As shown in figure 11-37, common heat sealing methods include flat plate, roller, belt, sliding clamp, and melting cut mechanisms. The principles and characteristics of different heat sealing methods are listed in table 11-5. By adjusting the control devices, it’s possible to regulate the temperature, pressure, and timing parameters affecting the heat sealing mechanism to meet the sealing requirements of different material containers.

Food Packaging Machine

Food Packaging Machine

Form-Fill-Seal Packaging Machines

Automatic form-fill-seal packaging machines use reel-fed packaging materials to automatically perform all packaging operations such as bag forming, filling, sealing, and cutting on the machine. This method is suitable for packaging powdered, granular, block, fluid, and colloidal materials, especially for small food items, granulated drinks, and instant food packaging. The packaging materials can be plastic films or composite films. Depending on the machine model, bags can be made from a single film roll or two film rolls, with the former being more common.

These packaging machines can produce bags of various types, the most common being center-seam back seal, four-side seal, and three-side seal (as shown in figure 11-38). The structure of the packaging machine varies with the type of bag, but the main components and operating principles are fundamentally similar. The packaging process typically used by a form-fill-seal packaging machine is illustrated in figure 11-39. Naturally, depending on the machine model, the packaging process and its structure might differ slightly, but the packaging principles largely remain the same.

Food Packaging Machine

Food Packaging Machine

Form-fill-seal packaging machines come in a wide variety, categorized into vertical and horizontal layouts based on the overall design; and into continuous and intermittent types based on the bag-making motion.

Composition and Structure of Form-Fill-Seal Packaging Machines

Form-fill-seal packaging machines are available in various models to suit different materials and bag specifications, but their compositions are fundamentally similar. For example, a typical vertical continuous form-fill-seal packaging machine, as shown in figure 11-40, mainly consists of a drive system, film feeding device, bag forming and sealing device, material feeding device, and electronic control detection system. The power and transmission devices installed in the machine cabinet drive and transmit power to the vertical sealing rollers, cross-sealing rollers, and volumetric feeders. The reel-fed film on the unwind stand can rotate smoothly and freely. Under the traction force, the film unfolds and is guided out through a set of guide rollers. The guide rollers tension and straighten the film, as well as correct its alignment, ensuring that the film is accurately and smoothly fed.

Food Packaging Machine

The bag forming and sealing device mainly consists of a bag former, vertical, and horizontal sealing mechanisms. Different combinations of these three can produce bags of different shapes and sealed edges, thus, often serving as the basis for distinguishing between different types of packaging machines.

The material feeding device is a volumetric feeder. For powdered and granular materials, adjustable volumetric cups are primarily used for dosing. The volumetric feeder shown in the diagram is a rotary disc structure, where the material flows from the hopper into the feeder, is measured by several volumetric cups distributed around the circumference, and is automatically filled into the formed film tube.

The electronic control detection system is the central system of the packaging machine. On the electrical control panel of this machine, it’s possible to set parameters such as vertical sealing temperature, cross-sealing temperature, and data for color mark detection on printed films, which plays a crucial role in controlling packaging quality.

Principles of Forming, Filling, and Sealing

  1. Horizontal Forming, Filling, and Sealing Principle

    a. Packaging principle of three-side seal bags: As illustrated in figure 11-41, reel-fed plastic film is introduced into the former, where it’s shaped into a U-form by the former and guide rods, and opened by a spreader. When the filler moves down to the filling position, the cross sealer closes, simultaneously filling the material; then, the cross sealer and filler reset. Subsequently, the vertical sealer closes to heat seal and pull the film forward by one bag length; finally, the cutting knife cuts off the packaged bag.Food Packaging Machine

    b. Packaging principle of horizontal pillow bags: Figure 11-42 shows the working principle of a horizontal pillow-type packaging machine. This machine integrates automatic wrapping, sealing, and cutting into one continuous operation, making it a highly efficient packaging machine widely used for the automatic packaging of biscuits, instant noodles, etc. The packaging material, whether plastic or composite material, is fed from a roll through pulling rollers and guided into the former. Under the action of the former, the film naturally forms a roll wrap. Meanwhile, the items to be packaged are fed into the space of the roll wrap by the feeding conveyor chain. The rolled film moves forward under the traction wheel and is sealed along the middle seam by the center sealing wheel. The packaged items move synchronously with the film. The final product is sealed and cut by the cross sealing roller knife, becoming the packaged product, which is then output by the discharge conveyor. Because of its pillow shape, this packaging method is referred to as pillow wrapping or center seam packaging.Food Packaging Machine

When using colored mark tape packaging, it’s necessary to adjust the paper length in real-time, hence the need for an optoelectronic detection control system to accurately position the mark.

  1. Vertical Forming, Filling, and Sealing Principle

    a. Intermittent bag forming center seam sealing principle: The principle of this setup is depicted in figure 11-43. Reel-fed plastic film is led into the former by guide rollers, forming a center seam overlapped cylindrical shape through the action of the former, filler tube, and forming cylinder. The role of the filler tube is twofold: acting as a bag-forming tube externally and as a feeding tube internally.Food Packaging Machine

    When sealing, the vertical sealer presses vertically against the overlapped film on the outer wall of the filler tube, heating to form a solid vertical seal. Afterward, the vertical sealer retracts to its original position, and the horizontal sealer closes to seal the film crosswise, pulling it down by the length of one bag and then sealing and cutting at the final position.

    Thus, each cross sealing can simultaneously complete the sealing of the lower opening of the upper bag and the upper opening of the lower bag. The filling of materials is accomplished while the film is being pulled down.

    b. Quad seal bag forming principle: This type of packaging machine can produce quad seal bags, either using double reel film for bag making or a single reel film. When using double reel film for bag making, the left and right film reels are symmetrically arranged, led by their respective guide rollers to the longitudinal sealing roller, where they converge at the guide tube. As the film is pulled, its edges are sealed, forming two longitudinal seal seams. After the cross sealing roller closes, the material is introduced by the filler, followed by cross sealing and cutting, separating the upper and lower packaging bags.

    The single reel film quad seal bag making machine (as shown in figure 11-44) uses only one reel of film for bag making. The bag making process involves initially splitting the film in the center and then combining the two halves.Food Packaging Machine

    c. Single reel film three-side seal bag making principle: This packaging uses a single reel of film for bag making. There are two types of bags. One type involves longitudinal sealing on the side of the former to form a three-side bag (as shown in figure 11-45). For aesthetic reasons, an additional pair of longitudinal sealing rollers can be added to the longitudinally folded other side of the bag for what’s called “fake sealing,” resulting in a quad-seal bag.Food Packaging Machine

    The other type of three-side sealed bag commonly referred to as “pillow packaging,” is illustrated in figure 11-46. The packaging film is pulled and sealed longitudinally by the longitudinal sealing roller after passing through the former, then guided through a guide plate and sealed and cut by the cross-sealing roller arranged perpendicularly to the longitudinal seal, forming a center seam folded bag with both ends sealed.Food Packaging Machine

Premade pouch sealing machines

Premade pouch sealing machines are used to seal filled premade plastic pouches. Common sealing machinery includes standard sealing machines, vacuum packaging machines, and vacuum inflation packaging machines. The standard sealing machine, primarily consisting of a heat sealing device with a simple structure, will not be further discussed here.

Generally, vacuum packaging machines can also perform inflation packaging. That is, vacuum and inflation can generally be completed on the same machine. Vacuum inflation packaging can be divided into intermittent and continuous packaging types.

Intermittent Vacuum Inflation Packaging Machines

Vacuum inflation packaging machines use composite film bags, and after filling the items, they are arranged by the operator on the vacuum chamber’s heat seal bar, then covered to automatically vacuum and inflate seal. The size of the packaging bags can be changed within the range of the vacuum chamber, the number of bags processed each time can vary, and it’s suitable for solids, granules, semi-fluids, and liquids. Due to its convenient, flexible, and practical operation, it is widely used in food production factories.

Types of Intermittent Vacuum Inflation Packaging Machines

Common types of intermittent vacuum inflation packaging machines are illustrated in figure 11-47, including tabletop, double-chamber, single-chamber, and inclined types. Double-chamber machines can be further divided into single-lid and double-lid types. The minimum absolute pressure of vacuum packaging machines is 1~2kPa, and the machine’s capacity depends on the number and length of the heat seal bars and the operation time, with 2~4 operations per minute.

Food Packaging Machine

Tabletop and single-chamber machines generally have only one heat seal bar with limited length, thus having a smaller production capacity, often used in laboratories and small batch production. Double-chamber vacuum inflation packaging machines share a set of vacuum inflation devices between two chambers, hence having higher production efficiency than tabletop and single-chamber machines.

Each chamber in a single-chamber sealing machine typically has only one heat seal bar, while each chamber in a double-chamber machine has two heat seal bars. Therefore, if the packaging bag’s length does not exceed half the distance between the two heat seal bars, the number of bags sealed per operation can be double that of a single-chamber machine. Additionally, while one chamber in a double-chamber sealing machine is vacuum sealing, the other chamber can be loaded or unloaded with packaging bags, thus improving the sealing operation efficiency.

Figures 11-47(1) to (4) show that the vacuum chamber’s bottom surface of the packaging machine is generally horizontal. This format is not conducive to placing products with a lot of soup before sealing in the vacuum chamber. Therefore, it’s necessary to timely and appropriately prop the sealing mouth of the packaging bag to be sealed above the vacuum chamber’s bottom plate at a certain level, otherwise, the soup inside the bag will flow out. Generally, this type of packaging machine is not suitable for mass production of products with a lot of soup.

The conveyor belt type (also known as the inclined type) vacuum inflation packaging machine differs from the above-mentioned operation table type vacuum inflation packaging machine mainly in that it uses a conveyor belt to send the items to be sealed into the vacuum chamber; the chamber lid automatically closes and opens, greatly improving the degree of automation and production rate.

However, like the operation table type, it also requires manual placement of packaging bags and reasonable arrangement of packaging bags within the effective length of the heat seal bar to smoothly achieve vacuum or inflation sealing. Additionally, as shown in figure 11-47(5), the main plane of the conveyor belt type packaging machine is inclined, which can prevent the soup from flowing out during sealing for products with a lot of soup.

Working Principle of Intermittent Vacuum Inflation Packaging Machines

The intermittent vacuum inflation packaging machine (excluding the conveyor belt type vacuum inflation packaging machine with a conveyor system for packaging bags) mainly consists of the machine body, vacuum chamber, heat sealing device, chamber lid lifting mechanism, vacuum system, and electronic control equipment.

The vacuum chamber is a key part of the intermittent vacuum inflation packaging machine, where the sealing operation is completed entirely. A typical vacuum chamber is shown in figure 11-48.

Food Packaging Machine

The vacuum inflation sealing principle can be explained with figure 11-49. The upper part of the air film chamber communicates with the vacuum chamber, with the heat sealing component 2 embedded in the air film chamber, positioned by the grooves on both sides of the upper part of the air film chamber, allowing for vertical movement.

After the packaging bag is filled with material, it’s placed in the vacuum chamber, laying its mouth flat on the heat sealing component 2. After covering, it can be seen that the bag mouth is between the heat sealing component 2 and the sealing pad 1. The packaging operation begins, and within the vacuum chamber, (1) vacuum pumping, (2) inflation, (3) heat sealing, and (4) venting steps complete a sealing operation cycle.

a. Vacuum Pumping: As shown in figure 11-49(1), the vacuum chamber is evacuated through air hole A, and simultaneously, the lower air film chamber is also evacuated through air hole B, achieving pressure balance between the lower air film chamber and the vacuum chamber, avoiding a pressure difference where the pressure in the lower air film chamber is higher than in the vacuum chamber, causing the film piece 3 to bulge, pushing the heat sealing component 2 upward to clamp the bag mouth, preventing the air inside the packaging bag from being pumped out. After evacuation, the vacuum should reach -0.097 to -0.0987MPa.

b. Inflation: As shown in figure 11-49(2), after vacuum pumping, A and B are closed, and air hole C is connected to the inert gas cylinder, inflating with gas. The inflation pressure is preferably 3~6kPa, and the amount of gas is controlled by a time relay. After inflation, the vacuum level in the vacuum chamber should be controlled at -0.097 to -0.094MPa.

It’s worth mentioning that if the packaging product to be sealed is a cooked pouch that will undergo heat sterilization later, there’s no need for inflation, so this step can be omitted, directly moving to the next heat sealing and cooling operation.

c. Heat Sealing and Cooling: As shown in figure 11-49(3), A and C are closed, B is opened and connected to the atmosphere. Due to the pressure difference between atmospheric pressure and the pressure inside the vacuum chamber, the rubber film piece 3 bulges, pushing the heat sealing component 2 upward, pressing the bag mouth under the sealing pad 1. At the same time B is vented, the heat sealing bar is electrified and heated, performing compression heat sealing on the bag mouth. After a certain time of heat sealing, the heat sealing bar is powered off for natural cooling, while the bag mouth continues to be pressed, forming a solid seal after cooling slightly.

d. Venting: As shown in figure 11-49(4), C is closed, A and B are simultaneously connected to the atmosphere, allowing air to fill the vacuum chamber, achieving pressure balance with the outside world, enabling the chamber lid to be opened smoothly and the packaged items to be removed, completing the packaging.

Food Packaging Machine

Rotary Vacuum Packaging Machine

The appearance and working principle of a certain rotary vacuum packaging machine are shown in figures 11-50 and 11-51, respectively. The machine consists of a filling and vacuum pumping turntable, with a mechanical arm transferring the filled packaging bags from the filling turntable to the vacuum chamber of the vacuum pumping turntable.

The filling turntable has 6 stations, automatically completing bag supply, printing, bag opening, filling solid materials, and injecting soup in 5 actions; the vacuum pumping turntable has 12 individual vacuum chambers, each packaging bag completing vacuum pumping, heat sealing, cooling, and bag unloading along the turntable in a cycle. The production capacity of this machine reaches 40 bags/min. The solid filling station of the filling turntable should be matched with the appropriate dosing device, accepting pre-dosed solid materials.

Food Packaging Machine

Food Packaging Machine

Thermoforming Packaging Machinery

Thermoforming packaging refers to the use of thermoplastic sheet materials as raw materials to manufacture containers, which are then sealed with film or sheet material after filling. Thermoforming packaging comes in various forms, with common ones being tray packaging, blister packaging, skin packaging, and soft film preformed packaging, etc. Different thermoforming packaging forms are shown in figure 11-52. Table 11-6 presents the characteristics of different thermoforming packaging forms.

Food Packaging Machine

Food Packaging Machine

Thermoforming equipment is mature and comes in many types, including manual, semi-automatic, and fully automatic models. The thermoforming process mainly includes clamping the sheet material, heating, pressurizing and vacuuming, cooling, and demolding. However, thermoforming equipment is only for manufacturing packaging containers, requiring additional filling and sealing equipment to complete the entire packaging process.

Fully automatic thermoforming packaging machines can complete thermoforming, filling, and heat sealing on the same machine, mainly using reel-fed thermoplastic film, with bottom film forming and top film sealing. For food production and other manufacturers, there’s no need to pre-manufacture boxes or order packaging boxes from box manufacturers, integrating multiple processes together in one go. These machine models are powerful, widely applicable, and versatile in packaging forms (including the forms shown in figure 11-52), widely used in various food packaging.

Figure 11-53 shows the appearance of a fully automatic thermoforming packaging machine, consisting of several parts: film conveying system, upper and lower film guiding parts, bottom film preheating area, thermoforming area, filling area, heat sealing area, cutting area, and control system.

Food Packaging Machine

Figure 11-54 illustrates the packaging process flow of a fully automatic thermoforming packaging machine. The entire machine operates in a continuous stepping manner, with bottom reel film forming and top reel film sealing.

Food Packaging Machine

The entire packaging process is automatically completed by the machine, and according to requirements, filling can be done manually or mechanically. As seen in the process diagram, the bottom reel film is pulled at a fixed distance, passing through the preheating and heating areas, formed by air pressure, vacuum, or punching in the forming area, filled with materials in the filling area, then entering the heat sealing area.

In the heat sealing area, the top reel film covers the formed box through guide rollers, and if necessary, vacuuming or protective gas treatment is performed before heat press sealing. Finally, the package is shaped by cross cutting, longitudinal cutting, and corner trimming, forming individually beautiful packaged products. The trimmed edges can be collected and cleaned by suction storage barrels or winding devices.

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